Backpacker's Pantry Chana Masala — 2 Servings per Pouch, Freeze-Dried, Vegan & Gluten Free

Fuel for the trail: flavorful convenience

Meet the Backpacker's Pantry Chana Masala, a plant-based curry inspired by the Punjab region. Each pouch delivers two satisfying servings that combine chickpeas with a lively blend of chilies and rice. Designed for outdoor life, it delivers a comforting warmth and rich aroma after a day spent on the move, with just boiling water and ~15–20 minutes of rehydration separating you from a ready-to-enjoy meal.

Because the ingredients are freeze-dried, you get a lightweight option without sacrificing texture or taste. The dish is non-GMO, vegan, and gluten-free, making it a versatile choice for vegan diets, allergen concerns, or simply a plant-forward option in a trekking kit. Backpacker's Pantry also supports environmental nonprofits by donating 1% of sales, reflecting a commitment beyond the trail.

What’s inside

• 1 pouch (up to 7.9 oz); packaging may vary
• Punjab-inspired curry with chickpeas, chilies, and rice
• Freeze-dried produce and premium ingredients for lightweight, portable meals
• Non-GMO, vegan, and gluten-free
• 1% for the Planet donation supports environmental nonprofits

How to enjoy on your next adventure

• Bring water to a boil at your campsite or trailhead
• Pour into the pouch or add to a pot
• Allow 15–20 minutes of rehydration for best texture
• Stir and serve for a quick, balanced meal on the go

Expect a savory, peppery aroma, with soft chickpeas and a warm curry finish that pairs well with simple sides or your favorite trail snack. The two-serving pouch is designed for easy sharing or a hearty solo refuel after outdoor activity, offering a practical mix of protein and calories without sacrificing flavor.